Emerald crystal dumplings cooking method:

　　1、将生粉与澄面以1：1的比例，用清水调匀，锅中水沸后将粉浆倒入不停搅拌至粘稠变透明即可；饺子加盟

　　1, the raw powder and the clear surface in a ratio of 1:1, mix well with water, after the water in the pot boiling pour batter into stir constantly until thick transparent;

　　2、案板上撒一些干澄面，将面团取出放在上面，揉匀后醒发片刻备用；

　　2, sprinkle dry board surface, remove the dough, knead together after waking moment send spare;

　　3、将胡萝卜、菠菜、冬菇焯熟后切碎，与虾泥一起加入味精、白糖、盐、胡椒粉、香油拌匀制成馅，将面团取出擀皮包入馅制成饺子，锅开后蒸5分钟即可。

　　3, the steam cooked chopped carrots, spinach, mushrooms, and shrimp mud join monosodium glutamate, white sugar, salt, pepper, sesame oil and mix well to make filling, remove the dough rolling bag into the fillings made dumplings, steam pot after 5 minutes.

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