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包饺子的象征意义

发表时间:2019-09-11

  大年三十包饺子。是中国北方广大地区民间过年最重要的内容之一。年三十的饺子,由于是节日的重要内容,所以,还规定了许多规矩和约定俗成的习俗内容。这些习俗都是为了配合过年的气氛需要。

  Thirty bags of dumplings. It is one of the most important contents of Chinese New Year in northern China. Thirty years of dumplings, because it is an important content of the festival, so, also provides a number of rules and customs of the customs. These customs are in order to meet the needs of the Chinese New Year atmosphere.
  在包饺子时,人们常常将金如意、糖、花生、枣和栗子等包进馅里。吃到如意、吃到糖的人,来年的日子更甜美,吃到花生的人将健康长寿,吃到枣和栗子的人将早生贵子。
  In the dumplings, people often will be the best of gold, sugar, peanuts, dates and chestnuts and other bags into the stuffing inside. Ruyi eat, eat sugar, coming days more sweet, eat peanuts will live a long and healthy life, eat dates and chestnuts will early Takako.
  有些地区的人家在吃饺子的同时,还要配些副食以示吉利。如吃豆腐,象征全家幸福;吃柿饼,象征事事如意;吃三鲜菜。象征三阳开泰。台湾人吃鱼团、肉团和发菜,象征团圆发财。饺子因所包的馅和制作方法不同而种类繁多。即使同是一种水饺,亦有不同的吃法:内蒙古和黑龙江的达斡尔人要把饺子放在粉丝肉汤中煮。然后连汤带饺子一起吃;河南的一些地区将饺子和面条放在一起煮,名曰“金线穿元宝”。
  In some areas, while others will eat dumplings, but also with some non-staple food to show geely. Such as tofu, a symbol of family happiness; eat persimmons, a symbol of everything; eat fresh vegetables. The spring comes in full form. symbol. Taiwanese fish group, meatballs and seaweed, a symbol of reunion. Dumplings because of the stuffing and the production of different methods and a variety of different methods. Even if the same is a kind of dumpling, different to eat: Heilongjiang and Inner Mongolia of Daur people to boil the dumplings in the vermicelli made from bean starch in the broth. Then decoction, together with dumplings to eat; in some parts of Henan, dumplings and noodles cooked together, fine sounding name "Jin Xianchuan's gold."

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