Although delicious dumplings, but there are not conducive to health. Generally dumplings stuffed mostly meat, meat less vegetables, eat more naturally feel more greasy, not only taste discomfort, too much intake of oil on human health is also extremely unfavorable. So many people like to dip in vinegar when eating dumplings to ease. In fact, in addition to dip vinegar, we can also eat dumplings at the same time drink some greasy drinks can be healthy, the same can receive good results.

　　具有去油腻效果的健康饮品有很多，如茶水、果汁等，但与饺子搭配最为适宜的还是要数我国的传统饮品酸梅汤了。酸梅汤是由乌梅、山楂等数种天然原料熬制而成，含有丰富的微量元素、粗纤维等营养物质，尤其是其中富含的花表素更是一种植物化学物质，可以极为有效的帮助身体排出油腻。而且酸梅汤的味道虽酸，但它却属于地道的碱性饮品，肉类等酸性食物吃多了，摄取了过多的油脂，导致血液酸化。喝点酸梅汤还会有助于我们保持体内血液酸碱值的平衡。而且酸梅汤的味道酸甜可口，比起苦涩的茶水和甜腻的果汁更为适宜搭配菜肴饮用。

　　There are many with greasy effect of health drinks, such as tea, fruit juice, but the most suitable collocation and dumplings or a number of China's traditional drink plum soup. Plum is by plum, hawthorn and several kinds of natural raw materials Aozhi, containing abundant trace elements, crude fiber and other nutrients, especially rich in flower tables is a kind of plant chemicals that can be very effective to help the body eliminate greasy. But plum soup although the sour taste, but it belongs to the typical alkaline drinks, meat and other acidic foods to eat more, excessive intake of fat, leading to blood acidification. Drink plum soup will help us keep blood acid-base balance in vivo. But plum soup tastes sweet and sour, bitter and sweet than tea juice is more suitable for collocation dishes.

　　除了在健康方面酸梅汤是饺子的完美搭档外，酸梅汤还与饺子同样是我国的传统饮食代表。早在周代就已经有了酸梅汤的雏形出现，到了清朝酸梅汤更成为历代皇族的日常保健饮品。而酸梅汤被九龙斋自宫中流传到民间后，同样受到了百姓们的欢迎，成为了京味传统美食的代表之一。因此，吃饺子就酸梅汤不但有益健康，更是体现出了我们中华民族的传统饮食文化精髓所在。

　　In addition to the health of plum soup is the perfect partner for dumplings, dumplings and plum soup is also China's traditional diet on behalf of. As early as Zhou Dai already have a prototype of plum appears, to the Qing Dynasty plum became the royal family's daily health drink. The plum is jiulongzhai from the palace in the folk, also by the people's welcome, has become one of the representatives of the traditional delicacy of taste. Therefore, eat dumplings on the plum soup is not only healthy, but also reflects the essence of our Chinese nation's traditional diet culture.